Dr. E. Ann Clark

Welcome!

Class visiting commercial organic greenhouse

Ted Zettel, organic pioneer and dairyman

Ken Laing, organic farmer and master teamster

Chicken-raspberry synergy on Reid Organic Egg farm

Dr. Clark is an Associate Professor in Plant Agriculture at the University of Guelph, with specific interests in organic and pasture production systems, and in risk assessment in genetically modified crops. She teaches 6 undergraduate courses, directs the Guelph Centre for Urban Organic Farming, and co-coordinates the B.Sc.(Agr) Organic Agriculture major (www.organicag.uoguelph.ca). In addition to her teaching and research responsibilities, she is also a frequent invited speaker at scholarly and producer conferences.

This text is the property of the author, E. Ann Clark. It may be downloaded or reproduced in whole or in part by any member of the academic community for the purposes of discussion, debate and quotation and may be placed on web sites or on chat lines so long as this copyright notice is included. It may be reproduced on the Internet so long as no charges are levied for its use. It may not be reproduced for sale in any form anywhere without the express written permission of the owner.